Pó de Trufa Negra – Tuber brumale
Polvilhe um pouco para transformar as suas refeições em iguarias gourmet
Pó de Tuber Preto para um Sabor Gourmet Rico
Os nossos trufas Tuber brumale de alta qualidade são desidratadas com tecnologia moderna e moídas até obter um pó fino com um aroma intenso e autêntico. Versátil e fácil de usar, este produto luxuoso enriquece massas, molhos, ovos, pratos de carne e até pipocas gourmet. Basta uma pitada para conferir um sabor terroso e elegante, transformando receitas comuns em experiências culinárias requintadas. Conteúdo: 100% Pó de Tuber Preto selvagem - Tuber brumale.
Eleve Pratos do Dia a Dia com Pó de Tuber Preto
O Pó de Tuber Preto traz um aroma terroso rico e um sabor profundo e saboroso à cozinha diária. Feito a partir de Tuber brumale, oferece um perfil gourmet refinado que pode melhorar instantaneamente refeições simples sem necessidade de preparação complexa. Uma pequena quantidade é suficiente para realçar massas, risotos, legumes assados, ovos, batatas, molhos e carnes. A sua forma em pó fino facilita a medição, mistura e acabamento uniforme dos pratos. Para cozinheiros domésticos e chefs profissionais, este ingrediente proporciona um sabor consistente de trufa que é luxuoso, equilibrado e versátil em receitas clássicas e modernas.
Feito a partir de Tuber brumale para um Sabor Autêntico
Este Pó de Tuber Preto é elaborado a partir de Tuber brumale, uma trufa valorizada pelo seu caráter terroso distinto e notas musgosas subtis. O resultado é um tempero que captura a essência da trufa verdadeira, oferecendo a conveniência de um pó estável para prateleira. É ideal para cozinhas que desejam um sabor premium num formato prático. Como o pó se mistura facilmente em esfregas secas, molhos, cremes e manteigas compostas, suporta uma ampla variedade de usos culinários. Seja usado como toque final ou como base de receita, adiciona complexidade autêntica de trufa com excelente facilidade e controlo.
Versátil, Conveniente e Fácil de Usar
O Pó de Tuber Preto é uma escolha inteligente para chefs, restaurantes, marcas alimentares e desenvolvedores de produtos gourmet que procuram desempenho de sabor fiável. A sua textura em pó confere-lhe grande versatilidade, tornando-o adequado para temperar snacks, pipocas, batatas fritas, pratos de massa e recheios salgados. Pode também ser incorporado em misturas de temperos, condimentos premium e alimentos embalados onde se deseja uma nota de trufa. Comparado com trufas frescas, é mais fácil de armazenar e usar, mantendo um aroma e sabor memoráveis. Isto torna-o uma opção prática para qualidade consistente, maior vida útil e aplicações culinárias flexíveis em várias linhas de produtos.
PRODUCT INFORMATION
Appearance: Fine dried Black Winter Truffle powder with natural brown, dark-brown and grey-brown colour variation. Small differences in particle size and colour may occur between batches.
Aroma and flavour: Characteristic earthy and savoury Tuber brumale profile with musky and mildly spicy notes. Aroma intensity and sensory character vary naturally between batches.
Texture: Dry and finely milled for even distribution through sauces, soups, gravies, stuffing mixtures, savoury fillings and seasoning blends.
Natural variation: Differences in colour, particle size, aroma and residual moisture are normal for a wild-harvested dried product.
Ingredients: 100% dried Black Winter Truffle (Tuber brumale).
Additives: None.
Flavourings: None.
Allergen information: No allergens requiring declaration under Annex II of Regulation (EU) No 1169/2011 are used as ingredients. This product contains truffles and should not be consumed by people with a known truffle or mushroom allergy or sensitivity. Check the product label for batch-specific information.
Keep the container tightly closed in a cool, dry and dark place, protected from heat and moisture.
After opening, reseal the container immediately and use only a clean, dry utensil. Do not introduce water or moist utensils into the container.
Follow the best-before date and any additional storage instructions shown on the product label.
Batch control: The dried Black Winter Truffle is inspected by trained Terra Ross personnel before milling and packing.
Food safety system: The product is handled and packed under HACCP-based food safety procedures.
Preparation: Use the powder as an ingredient in prepared food. Add it during preparation and stir thoroughly so that it disperses evenly through the complete dish.
Handling: Use only a clean, dry utensil and protect the remaining powder from moisture. Prepared food containing the product should be handled and stored according to the requirements of the complete dish.
Follow the preparation and storage instructions shown on the product label.
Pesticide residues: Subject to the applicable maximum residue levels established under Regulation (EC) No 396/2005.
Chemical contaminants: Subject to the applicable maximum levels established under Regulation (EU) 2023/915.
Product type: Wild-harvested, conventionally dried and finely milled Black Winter Truffle powder.
Species: Tuber brumale.
Format: Fine powder.
Composition: 100% dried Black Winter Truffle.
GMO: The product contains no genetically modified ingredients.
Additives: None.
Flavourings: None.
Suitable for vegan diets: Yes.
The country of origin varies by batch and seasonal availability. Terra Ross sources wild Tuber brumale from Bulgaria, Romania, Greece, Hungary and Slovenia.
Check the product label for the country of origin of the specific batch supplied. Contact Terra Ross if origin confirmation or supporting batch documentation is required.
Black Winter Truffle Powder does not require refrigerated transport.
Orders are packed in protective outer packaging appropriate to the selected pack size and destination. Available delivery services, prices and estimated transit times are shown at checkout.
Company: Terra Ross Ltd.
VAT number: BG201730901
Business activity: Selection, handling, processing, packing and supply of truffles and specialty food products.
Facility address: Business Zone Peristar, 3 Mebelna Street, 7200 Razgrad, Bulgaria.
Country: Bulgaria.
For product specifications, batch information, origin confirmation, supporting documentation or professional supply enquiries, please contact Terra Ross through the contact details published on this website.
Even Distribution for Sauces and Seasonings
Choose this format when flavour should disperse without visible truffle pieces
Fine Black Winter Truffle Powder made from Tuber brumale disperses throughout sauces, soups, gravies, risottos, stuffing mixtures, savoury fillings and seasoning blends. Choose this format when the preparation should have an even truffle profile without identifiable truffle pieces.
Add the powder during preparation and stir thoroughly so that it disperses evenly through the complete dish. Begin with a modest quantity and adjust according to the recipe, number of servings and desired intensity.
Choose Dried Black Winter Truffle slices when natural marbling, identifiable pieces and texture should remain visible in the finished presentation.
Black Winter Truffle Powder – Frequently Asked Questions
Product format, composition, culinary use, storage and differences from dried slicesTerra Ross Black Winter Truffle Powder is made from wild-harvested Black Winter Truffle identified as Tuber brumale. The truffles are selected, cleaned, conventionally dried and finely milled.
The powder is intended for even incorporation into prepared food rather than for providing visible truffle pieces.
No additives or added flavourings are used. The composition is 100% dried Black Winter Truffle (Tuber brumale).
Available pack sizes are 20 g, 40 g, 110 g, 500 g and 1 kg. Natural differences in colour, aroma and particle size may occur between batches.
Incorporate the powder into sauces, soups, gravies, risottos, pasta preparations, egg dishes, potatoes, stuffing mixtures, savoury fillings or seasoning blends.
Add it during preparation and stir thoroughly. Begin with a modest quantity and adjust according to the recipe, number of servings and desired truffle intensity. Follow the preparation instructions shown on the product label.
Powder is suitable when the Black Winter Truffle should disperse evenly through a dish without identifiable pieces. Its fine format also makes it easier to measure and incorporate into mixtures.
Choose Dried Black Winter Truffle slices when visible pieces, natural marbling and texture should remain part of the finished presentation.
Keep the container tightly closed in a cool, dry and dark place, protected from heat and moisture. After opening, reseal it immediately and use only a clean, dry utensil.
Follow the best-before date and any additional storage instructions shown on the product label.